Founded by Aisling Cullen in 2020, Aisling is no stranger to the food industry, Aisling hand makes her Thanks Plants Roasts and Sausages in her Dublin kitchens.
"I'm passionate about plant-based cooking, and I wanted to come up with a product that was wholesome and flavourful. Once I started making my own meatless meats out of whole food ingredients, I never looked back".
"I'm very much vegan for the animals and for our environment"
- Aisling x