Inspired Vegan Dill Mustard Sauce - 200g
A classic sauce made using only plant-based ingredients to help improve our sustainability. Delicious with vegetable pie, potato or polenta cakes, green bean salad, leek and potato tart. Eat well. Live well!
Rapeseed oil, gherkins (12%), water, white grape vinegar, capers (10%), sugar, dijon mustard (water, mustard seeds, white vinegar, salt), shallots, vegetable protein, cornflour, lemon juice concentrate, salt, dill, stabiliser: xanthan gum