We Can Vegan Meat Free Thai Red Curry - 400g
Offering 2 servings per 400g can, the range offers great value. Ready to eat, just simply heat and serve and enjoy with your favourite accompaniment. Plant-based "Chicken" pieces in a spicy coconut and red chilli sauce. Mild Chilli.
Water, vegan protein (15%) (water, wheat gluten, soya protein, wheat fibre, rapeseed oil, coconut oil, yeast extract, natural flavouring, dried yeast, onion powder, thickener: methyl cellulose, preservative: potassium sorbate, sugar, salt), thai red curry paste (onions frozen, red peppers, red chillies, vinegar spirit, sunflower oil, lemon grass frozen, ginger frozen, coriander frozen, lime leaves frozen, salt sea, water, coriander powder, cumin powder, lactic acid, chilli powder, xanthan gum, ascorbic acid, potassium sorbate), coconut cream, modified maize starch, agave syrup, ginger, garlic, salt, chilli powder.